Food Science Club

RMIT Food Science Club is a new academic club which aims to connect RMIT's Food Science and Nutrition students with the FMCG industry

Description

With the clubs aims of connecting RMIT's Food Science and Nutrition students with the FMCG industry. We continue to enrich our members with a variety of academic, networks and industries insights.

Our Aims:

  • To establish networks between students and industry
  • Provide affiliations with industry groups such as AIFST, CSIRO, FSANZ, NSA
  • Organise extended learning opportunities
  • To host events that provide social and educational benefits

Until the club email changeover to Outlook is sorted, please contact us through our our Facebook page

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